Mixing it Up in the 21st Century

Bartending in the 21st century is all about craft cocktails. Gone are the days of simply mixing a few ingredients together and calling it a drink. These days, bartenders are expected to be mixologists, creating complex and flavorful drinks that are as aesthetically pleasing as they are delicious. This trend has led to a resurgence in popularity for classic cocktails, as well as the creation of new and innovative drinks. Whether you're looking for an old-fashioned or a cutting-edge cocktail, you're sure to find it at a 21st century bar. So next time you're out for a night on the town, be sure to raise a glass to the skilled bartenders who are keeping the craft of cocktail making alive. Cheers!

Mixing it Up in the 21st Century

Bartending is no longer a man's world. In fact, it's not even a human's world anymore. Thanks to the ever-evolving world of technology, even our bartenders are getting a high-tech makeover.

Robotic Bartenders

One of the latest trends in bartending is the rise of the robot bartender. That's right, your next drink could be made by a machine. Robot bartenders are becoming increasingly popular in bars and restaurants around the world for a variety of reasons. For one, they're much more efficient than human bartenders. They don't need to take breaks and they can make drinks faster and more consistently than their human counterparts.

Another reason why robotic bartenders are on the rise is because they can help cut down on labor costs. Restaurants and bars are always looking for ways to save money, and replacing human bartenders with robots is one way to do that. Of course, there are some downsides to robotic bartenders as well. For one, they can't interact with customers the way human bartenders can. They also can't make adjustments to drinks on the fly the way humans can. But for bars and restaurants that are looking to save money and increase efficiency, robotic bartenders are an attractive option.

Virtual Bartenders

If you're not ready to hand your drink-making responsibilities over to a robot just yet, don't worry, there's another option: virtual bartenders. Virtual bartending is exactly what it sounds like: using technology to create a virtual bartender that can make drinks just like a real human bartender can. There are a few different ways to create a virtual bartender, but one of the most popular is using 3D printing technology.

With 3D printing, you can create a realistic-looking virtual bartender that can be programmed to make all sorts of different drinks. The best part about virtual bartenders is that they can be customized to look however you want them to look. So if you're looking for a male bartender or a female bartender, or even a specific race or ethnicity, you can find or create a virtual bartender that fits your needs. Virtual bartending is still in its early stages, but it has great potential and could eventually replace human bartenders altogether.

Bartending in the 21st century is about more than just making drinks; it's about using technology to create efficient, cost-effective solutions for making those drinks. Whether it's robotic bartenders or virtualbartenders, there's no doubt that technology is changing the way we make and serve drinks. So if you're looking for a career in bartending, be sure to brush up on your tech skills!

Blog Title: 5 Tips For Bartending In The 21st Century

If you're a bartender in the 21st century, things are a little different than they were even just a few years ago. With the rise of social media and the rise of the "Instagram-famous" bartender, there's more pressure than ever to be on top of your game. Here are five tips to help you stay ahead of the curve.

1. Keep Your Eyes Peeled For Trends

The first step to being a successful bartender in the 21st century is to always be on the lookout for new trends. Whether it's a new spirit that's starting to gain popularity or a new way of serving a classic cocktail, if you're not keeping up with the latest trends, you're going to fall behind quickly. There are plenty of resources out there to help you stay on top of what's new in the world of bartending, so make use of them!

2. Make Use Of Social Media

Social media is one of the most powerful tools at your disposal when it comes to bartending in the 21st century. Use platforms like Instagram and Facebook to showcase your creations, build up a following, and get your name out there. Remember, in this day and age, visibility is key.

3. Be Willing To Experiment

With so many new spirits and ingredients hitting the market all the time, it's important that you're willing to experiment if you want to stay ahead of the curve. Don't be afraid to try something new—you never know when you might stumble upon the next big thing.

4. Think Outside The Bottle

There's more to bartending than just making drinks—in fact, some of the most successful bartenders are those who think outside the bottle. If you can come up with creative ways to market your bar and attract attention (think: unique events, themed nights, etc.), you'll be well on your way to success.

5. Never Stop Learning

Last but not least, always remember that bartending is an ever-evolving industry—which means that you should never stop learning. Whether it's taking classes, attending seminars, or simply reading up on new trends, make sure you're constantly expanding your knowledge base if you want to stay ahead of the game.

Bartending in the 21st century requires a different skill set than it did even just a few years ago—but that doesn't mean it's impossible to succeed. By keeping your eyes peeled for trends, utilizing social media platform(), being willing to experiment with new ingredients and cocktails(), thinking outside the bottle when it comes to marketing your bar(), and never stopping learning(), you'll be well on your way to becoming a successful bartender in today's day and age. Cheers!

Blog Title: 5 New Trending Drinks to Try This Fall

As the leaves begin to change color and the weather gets cooler, our thoughts turn to all things cozy—including drinks. Here are 5 new trending drinks to try this fall.

1. Spiced Apple Cider: This classic fall drink gets a twist with the addition of warming spices like cinnamon, nutmeg, and cloves. Serve it hot or cold for a delicious treat any time of day.

2. Pumpkin Spice Latte: You can't go wrong with this fall favorite. Made with pumpkin puree, espresso, milk, and spices, it's the perfect drink to warm you up on a chilly autumn day.

3. Salted Caramel Hot Chocolate: This rich and creamy hot chocolate is made with dark chocolate, milk, and caramel sauce, then finished with a sprinkle of flaky sea salt. It's the ultimate indulgence for any chocoholic.

4. Maple Bourbon Old Fashioned: This twist on the classic Old Fashioned cocktail is made with bourbon, maple syrup, bitters, and a orange peel garnish. It's the perfect drink to sip by the fire on a cool evening.

5. Mulled wine: This aromatic wine is spiced with cloves, cinnamon, and citrus peel, making it the perfect beverage to enjoy while entertaining guests or relaxing at home. Serve it hot or cold for a festive treat all season long.

Whether you're in the mood for something sweet or spicy, there's a drink on this list that will hit the spot. So get cozy and enjoy all that autumn has to offer with one (or all) of these 5 new trending drinks!

Stokes  West
13615 California Street
Omaha, NE 68154
(402) 498-0804
Reservations: www.stokesrestaurant.com
"Bold Flavors from the Southwest for over 25 years! Our fast and flavorful fish, chicken and steak taco's, wood-fired burgers, fabulous salads and the best chicken enchilada you’ll ever taste. Stokes with its classic cocktails and award-winning wine list." 


Twisted Fork
1014 Howard St
Omaha NE 68102
(402) 932-9600
Reservations: www.twistedforksaloon.com
The "Fork" as it is affectionately known is a blend of midwestern hospitality with cowboy bravado in Omaha's historic Old Market District that serves American comfort food with a "Cowboy Twist". 


Taxi’s
1822 N 120th St. 
Omaha, NE 68154
(402) 898-1882
Reservations: www.taxisrestaurant.com
Taxi's - A top Omaha neighborhood restaurant for 24 years! Our celebrated contemporary casual restaurant, mixing consistent fare with new, fresh combinations for a varied lunch & dinner menu and famous Sunday brunch.  Try our famous Creamy Cabbage and Blue Cheese soup daily, wonderful salads, fantastic sandwiches and a dozen different entrées.


Stokin’ Goat
15805 W Maple Rd. Suite 101
Omaha, NE 68116
(402) 916-9011
Reservations: www.stokingoat.com
A playful and spirited concept with a modern, comfortable and casual atmosphere. Chef Andrew Loughrey's scratch kitchen created a variety of affordable, delicious dishes with intense flavors and satisfying textures. An affordable, creative wine list, seasonal craft cocktails and food driven beer selections.